Louise is best known for hosting EUROMAXX for DWTV. The daily magazine show covered all lifestyle topics from fashion to food and art to adventure travel.

She is passionate about health and nutrition. After growing up with a family baking business, she developed the skills to ice the most elaborate wedding cakes. However, Louise was more zealous about what’s inside the cake and went on to study nutrition to find out about the healing properties of certain foods and what they can do for our health.

Louise also qualified with distinction at Level 2 in wine with WSET and she has a podcast on the subject called THE WINEMAKERS PODCAST. At the end of each episode they cook a meal that pairs perfectly with the wine so she says she “basically got to eat and drink good food and wine every day – kind of a dream job!”

She has recently contributed a personal recipe to a cookbook created during the 2020 lockdown and also has a food TV show in development with top Michelin starred chefs that she has had the pleasure of working with on various live events around the world.



  • America’s Next Investment

     Louise can currently be seen on Bloomberg each Saturday introducing new and innovative companies in America’s Next Investment. Much like Shark Tank but this time the general public have the opportunity to invest and become part of the companies they believe in. For more details visit.  



  • 21st Century Icon Awards

    Louise was pleased to host these awards in her home city honouring contributions to the world over a number of different industries. 

  • Future Insight Prize

    The Future Insight Prize is an award scheme established by Merck To mark their 350 anniversary as a leading pharmaceutical company, Merck are providing a €1 million research grant each year for a company or individual who has shown great achievements in their field and promises to contribute to their industry in the future.

    As ...

  • E-Grocery at ANUGA

    From 05 – 09 October 2019, Anuga once again presented everything that is important for the international trade audience in the world of food and drink. Louise hosted the congress programme as the show opened with topics of conversation on how the food industry is changing with digitalisation. The congress took place on Tuesday, 8. October 2019 ...

  • Club des Chefs Show

    For the 4th year running, Louise hosted the Samsung experience at IFA in Berlin. The event featured two Michelin starred chefs, Chef Michel Troisgros of Mainson Troisgros in Roanne, France and Chef Davide Oldani from DO in Milan, Italy. The two of them cooked up a storm for a number of special guests whilst demonstrating ...

  • The Winemakers of Paso Robles

    Are you a wine lover? Would you like to know more about the stories behind the bottle? From planting the seeds, to nurturing the vineyards, to harvesting the grapes, fermenting them, designing the bottle labels and all the gossip in between? Louise has been working with Cellar Media (a branch of Deviants) to ...